Hot Matcha Latte

The classic hot matcha latte — steamed oat milk and one shroomé sachet. Cozy, clean energy in under a minute.

Ingredients

• 1 shroomé original sachet
• 6-8 oz oat milk
• Milk frother or steam wand for latte art

Steps

1. Tear open a shroomé sachet into your favorite mug. Add 1-2 tablespoons of hot water and whisk until the matcha is fully dissolved into a smooth, concentrated paste.
2. Heat and froth oat milk until steaming with a nice microfoam (a handheld frother or steam wand works best).
3. Pour the frothed milk slowly into the center of the matcha — tilt the mug and pour gently to create a heart or rosetta pattern on top.